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About Angie's Oyster Grill & Bar

Angie's Oyster Bar & Grill is a rebrand in the works of our notorious Angie's Oyster Bar located at 50 Raffles Place. 


At Angie's, we take pride in serving only the freshest seafood & ingredients - the grounds of our loyal customer base throughout the years.

Nested between the renown foodie's paradise of Tiong Bahru and Outram Park, our new concept would be a mere stone’s throw away from the up & coming Havelock MRT Station. Marked in close proximity to the heart of the city centre, Angie's Oyster Bar & Grill is accessible, affordable. The perfect place to host any occasion. 

Our freshly branded Concept promises to ensure utmost freshness & quality food for all as we add onto our vast selection of fresh seafood, unique classics, such as ... sizzling, hot food straight from the grill. 


Serving the ocean fresh on your table

  • At Angie's we focus on providing the best food for our customers. Our chefs work closely with local kelongs & fishmongers from DishTheFishSG, ensuring that our seafood ethically farmed, harvested & prepared with utmost respect. 

  • From Balai Goldband Snappers to Argentina Red Prawns, our seafood is globally sourced & selected with utmost care & expertise.

  • Our meats are Brandt-Certified, ranging from High grade Black Angus Ribeye from Tender Valley to the finest Futari Full-blood Wagyu Steaks. Angie's Guests only deserve the best.

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