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About Angie's Oyster Grill & Bar

Angie's Oyster Bar & Grill is a rebrand in the works of our notorious Angie's Oyster Bar located at 50 Raffles Place. 

 

At Angie's, we take pride in serving only the freshest seafood & ingredients - the grounds of our loyal customer base throughout the years.

Nested between the renown foodie's paradise of Tiong Bahru and Outram Park, our new concept would be a mere stone’s throw away from the up & coming Havelock MRT Station. Marked in close proximity to the heart of the city centre, Angie's Oyster Bar & Grill is accessible, affordable. The perfect place to host any occasion. 

Our freshly branded Concept promises to ensure utmost freshness & quality food for all as we add onto our vast selection of fresh seafood, unique classics, such as ... sizzling, hot food straight from the grill. 

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Serving the ocean fresh on your table

  • At Angie's we focus on providing the best food for our customers. Our chefs work closely with local kelongs & fishmongers from DishTheFishSG, ensuring that our seafood ethically farmed, harvested & prepared with utmost respect. 

  • From Balai Goldband Snappers to Argentina Red Prawns, our seafood is globally sourced & selected with utmost care & expertise.

  • Our meats are Brandt-Certified, ranging from High grade Black Angus Ribeye from Tender Valley to the finest Futari Full-blood Wagyu Steaks. Angie's Guests only deserve the best.

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